Biltong and Dried Meats and Fish

Bold Flavours. Time-Honoured Traditions.

Sink your teeth into something real. This collection brings you the best of Africa’s age-old drying techniques — where flavour, patience, and preservation come together in every bite.

From tender biltong to seasoned dried meats and sun-cured fish, these snacks are more than just tasty — they’re a part of culture. Whether enjoyed on the go or paired with a drink at home, each piece delivers a hit of rich, authentic flavour and texture.

Made with care, spiced with purpose — just the way it's always been.

Flavour that doesn’t need the fridge. Taste that doesn’t hold back.